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Omar Mamoon is a San Francisco-based writer. He regularly contributes to the San Francisco Chronicle, Resy and Esquire. His focus is on all things food, drink, and travel, and his writing ranges from recipes and roundups to interviews and profiles, trend pieces, lists, and more. You can find <a href="https://www.omarmamoon.com">Omar</a> on <a href="https://www.instagram.com/ommmar" target="_blank" rel="noopener">Instagram</a>.

Omar Mamoon

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Holy tamale: You’ve never tasted anything like Maria Isabel’s take on a classic