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With bots recommending nonexistent beach reads, it’s time for writers to rediscover what we’re made of
BART knows their new fare gates aren’t working
Trouble using your Clipper? Tap again. See agent. Have patience.
Harrison Cheney wants to dine with Michael Caine
The Sons & Daughters executive chef on Michelin stars, fish & chips, and a dirty rotten scoundrel
Tune-Yards’ love letter to the Bay
The celebrated Oakland duo play Berkeley and Menlo Park in June
Let’s get this cheese bread
Should you order Osso’s decadent, sizzling housemade loaf served with tons of cheese that bubbles like a cauldron? Yes, you definitely should
A modest proposal for the Nintendo store
The new San Francisco flagship store is already attracting visitors, but here’s a better way to catch ‘em all
Eric Ehler, Alexis Rorabaugh, and Craig Stoll to join pizza panel at Chat Room: Food
The world’s most perfect food gets the panel it deserves
Vows: Jony Ive and Sam Altman
Years of mutual infatuation lead a designer and a CEO to make it official in front of reporters and investors alike
Why is CHP still sending alerts using X?
As users flee Elon Musk’s ‘hellsite,’ government agencies can’t seem to log off
Club soccer confidential
Inside the ultra-competitive world of San Francisco’s private youth soccer clubs, where kids hustle and parents do their best to keep up