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Olivia Peluso

Olivia Peluso is a food and drink reporter for Gazetteer SF.

Previously, she covered young founders and changemakers for Forbes’ 30 Under 30 list. She has contributed coverage on business, technology, and climate to publications including Vogue Business, Business Insider, and Travel + Leisure.

Dotcakes are the new Dubai chocolates are the new compost cookies are the new cronuts 

The viral cake that has New Yorkers waiting on lines at 6 a.m. is a repackaged panaderia staple 

June 18, 2026