Olivia Peluso

Olivia Peluso is a food and drink reporter for Gazetteer SF.
Previously, she covered young founders and changemakers for Forbes’ 30 Under 30 list. She has contributed coverage on business, technology, and climate to publications including Vogue Business, Business Insider, and Travel + Leisure.
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Fire season brings dangerous risks to wedding season
Northern California wedding venues and their guests hope for the perfect day while dealing with some very imperfect conditions
Drinking Companion: Fool’s Errand is the wise choice
If you can take some noise and don’t mind the first dates, this buzzy NoPa wine bar is perfect for after-work plots
Tomatoes are for lovers
Bosco’s vine-to-table tasting menu showcases summer’s seeded superstars, including an heirloom sorbet
Welcome to the artisanal food media era
The portions may be smaller, but independent restaurant and recipe publications are savoring every morsel
Philz lets it matcha flag fly
The beloved yet beleaguered private equity-backed caffeine spot sets its sights on a different shade of green
San Francisco resident tests positive for cyclosporiasis
‘It's the worst thing I've ever gone through’
The diarrhea-causing parasite has found its way to California
Federal officials are investigating potential sources of a larger-than-usual outbreak of cyclosporiasis in 31 states including California
Does your flour even lift, bromate?
While the bagel capital of the America approaches a ban on bromated flour, San Francisco’s top bagelmakers are way ahead of them
After a 3-day weekend, it’s back to work
This week: Firework fail in San Francisco and the most important merger of all time
Market Match program secures $15 million in funding
The program that expands access to locally grown produce for food assistance recipients was nearly wiped out









