Olivia Peluso
Connect
The girls are crabbing
The Crabby Baddies and other young, net-savvy women across the city are getting hooked on crustaceans
Cookbook Week shows why cookbooks still have shelf life
Far from being overtaken by TikTok and Instagram, these stained, annotated, dog-eared essentials aren’t going anywhere
Cookbook Week 2026: Where visiting chefs will be dining in SF
Laotian watermelon salad, dreamy crab, and (they hope!) Mister Jiu’s. What chefs from around the country cannot wait to eat in the city this week
Reaper’s Remedies wants you to die slowly
While other wellness brands sell eternal life, this San Francisco-born vitamin company admits that you will definitely die some day
Every night is Friday during Restaurant Week
Owners appreciate the surge in business; less so the tariffs, gas surcharges, and artificially low prices
San Francisco Pride on Philz’s flag decree: ‘They’re making it hard for a queer person to get some coffee’
Backed by out of town private equity, the once-local coffee chain’s move has angered loyal customers
Philz CEO orders removal of flags from stores, including pride flags, to create an ‘inclusive experience’
Once a local gem, the private equity-owned coffee chain has pissed off staff and patrons with its anti-LGBTQ request
